A free weight management & wellbeing app designed by nurses, exclusively for nurses.
The Access to Nutrition Index is the first systematic effort to compare major global food and beverage (F&B) manufacturers’ contribution to addressing global nutrition challenges: the good, bad and opportunities for improvement. Join us 17 July to hear how the world's largest F&B organisations rate.
Start: Tuesday, 17 July 2018 at 8:30 am (breakfast & registration from 8am)
Location: CAN Mezzanine, 7-14 Great Dover Street, London SE1 4YR